Big outcomes for small farms.
In 2017 NSW Industry gave a hand to the Bathurst Wholefood Co-operative to stage 2 one-day events to help small enterprise farmers become more productive and to market what they produce.

Sustainable, collaborative and cooperative.
Experts in sustainable farming practices presented information on diversity, on collaborative and cooperative business practices, on finding and nurturing local markets, on energy, labour, other farming inputs and much more.

Network learning opportunities.
Attendees were able to ask questions, to participate in collaborative workshop solutions to on-farm and off-farm issues, to speak one-on-one with the experts along with a variety of specialist stall holders in an open network learning environment.

Grow your knowledge.
The events were interactive, invigorating and exploratory mixes of agriculture, science, economics, arts and culture.